Luxury Chocolate Bar

A great addition to any candle gift, these chocolate bars are produced by our partner COCO Chocolatier in the UK. 

Each bar is 80g. All packaging is plastic free and recyclable.

Colombian Milk 40% Chocolate

With pleasant milky tones, dark in colour and with a defined chocolate and caramel notes. The acidity of the chocolate and the creamy-milk complement each other perfectly. Smooth and well balanced. Cocoa origin: Colombia. Artist: Rachael Hood. Net weight: 80g. Certifications - vegetarian, gluten free, palm oil free, free from artificial colours and flavours.

Ingredients

Contains: Milk and Soy Sugar, Cocoa Butter, Cocoa Mass, Milk Powder (14.5%), Emulsifier: Non-GMO Soya Lecithin, Natural Vanilla Flavour. Contains Milk, Soya. May contain traces of peanuts, nuts and gluten.

Isle of Skye Sea Salt Dark Chocolate

Luxurious dark chocolate with a pinch of pristine sea salt made on the Isle of Skye. Sweet and comforting chocolate flavour enhanced by a salty luxury finish. Cocoa origin: Colombia. Artist: Les Canailles. Net weight: 80g. Certifications - vegetarian, vegan, gluten free, dairy free, palm oil free, free from artificial colours and flavours.

Ingredients

Contains: Soy Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Non-GMO Soya Lecithin, Vanilla Extract, Isle of Skye Sea Salt (<1%). May contain traces of peanuts, nuts, milk and gluten.

Salted Caramel Milk Chocolate

Best-loved duo - pristine Isle of Skye sea salt combined with sweet caramel milk chocolate. Cocoa origin: Colombia. Artist: Palefroi. Net weight: 80g. Certifications: vegetarian, no gluten containing ingredients, palm oil free, free from artificial colours and flavours.

Ingredients

Contains: Milk and Soy Sugar, Cocoa Butter, Cocoa Mass, Milk Powder (14.5%), Emulsifier: Non-GMO Soya Lecithin, Natural Vanilla Flavour, Isle of Skye Sea Salt (<1%), Natural Caramel Flavour. Contains Milk, Soya. May contain traces of peanuts, nuts and gluten.

Mocha Milk Chocolate

This milky chocolate bar 40% cacao content made with fine flavour cocoa beans from Colombia stands out delivering a good balance between sweetness and well-defined cocoa flavours, with exquisite notes of roasted coffee and delicate hints resembling hazelnuts, finishing with a sweet and creamy aftertaste. Cocoa origin: Colombia. Artist: Sebastian König. Net weight: 80g. Certifications - vegetarian, palm oil free, free from artificial colours and flavours.

Ingredients

Contains: Sugar, cocoa butter, cocoa mass, milk powder (14.5%), coffee (<1%), emulsifier: non-GMO soya lecithin, natural coffee flavour, natural vanilla flavour. Cocoa solids 40% minimum. Allergens: Contains soya, milk. May contain traces of peanuts, nuts, and gluten.

Carrot Cake Milk Chocolate

Inspired by the baked "Carrot Cake" this smooth and creamy milk chocolate 40% cacao presents sweetness followed by the texture and comforting flavours reminiscent of carrot and hints of vanilla. Indulgent with crunchiness from dehydrated carrot, this bar has an aftertaste sweet and lingering with echoes of carrot, being a unique treat for every occasion. Cocoa origin: Colombia. Artist: Roman Klonek. Net weight: 80g. Certifications - vegetarian, palm oil free, free from artificial colours and flavours.

Ingredients

Contains: Sugar (41%), cocoa butter (23%), cocoa mass (14.5%), milk powder (14.5%), dehydrated carrot preparation  (6.5%), emulsifier: non-gmo soya lecithin (<0.5%), ground cinnamon (<0.5%), natural vanilla flavour (<0.5%). Cocoa solids 40% minimum. Allergens: Contains Milk, Soya. May contain traces of peanuts, nuts and gluten